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mexican food restaurant menu el poquito chestnut hill pa

Menus

Specials

Discover new, unique & delicious specials every Thursday!



Bebidas




Golden Hibiscus

don julio blanco tequila meets its match in this refreshing cocktail, where zesty lemon and subtle hibiscus notes are elevated by the complex flavor of cherry bitters

$14.95

Gluten-free


N/A Apple Cider "Sangria"

a refreshing twist on the classic sangria, featuring apple cider infused with cinnamon and citrusy orange peel, topped with ginger ale for a light effervescence, and loaded with diced apples and peaches

$7.95

Gluten-free
Vegan

Shot of spiced rum

shot of spiced rum

$5



Botanas




Cucumber Watermelon Guac

a refreshing twist on a classic, creamy avocado blended with crisp cucumber, grilled watermelon, fresh mint, red onion, and a splash of lime juice with corn tortilla chips for dipping

$12.95

Gluten-free
Vegan


Sweet and Spicy Mango Habanero Salsa

a vibrant blend of juicy mangoes and fiery habanero peppers, balanced with fresh lime, cilantro, and a hint of garlic; this bold salsa delivers a sweet start with a spicy finish, served with a side of crispy, house-made tortilla chips for the perfect dip-and-crunch combo

$7.95

Gluten-free
Spicy
Vegan


Tostada Nachos

perfect bite nachos - thick, crispy all natural yellow corn tostadas each loaded with rich refried beans, melty cheese, a drizzle of crema, and creamy salsa verde, topped with pico de gallo and a side of lettuce and spicy chile arbol sauce

$16.95

Gluten-free

Tostada Nacho add-ons

grilled chicken

$5.95

chorizo

$4.95

grilled skirt steak

$8.95



Platos Principales




Mexican Burrata Salad

arcadian greens with creamy burrata, roasted beets, quinoa, mandarin segments, avocado, pickled onion, and spiced pepitas, tossed in a creamy cucumber dressing

$18.95

Gluten-free

Salad protein add-ons

grilled chicken

$5.95

shrimp

$8.95

skirt steak

$8.95

mahi mahi

$7.95


Swordfish a la Vercruzana

fresh swordfish, pan-seared to perfection, served over a vibrant Veracruz-style sauce made with heirloom tomatoes, olives, capers, garlic, and chiles.

$25.95

Gluten-free


Lamb Birria Tacos

slow-braised lamb, marinated in a rich blend of dried chiles, spices, and aromatics, then shredded and folded into crispy, consomme-dipped corn tortillas and topped with fresh onions, cilantro, and a squeeze of lime. Served with a side of our house-made birria broth for dipping

$23.95

Gluten-free


Tacos De Cina

tender, thinly sliced cured beef, grilled to perfection and served in warm corn tortillas garnished with fresh cilantro, diced onions, and a splash of zesty lime; a simple, authentic street-style taco bursting with rich, savory flavor SERVED WITH FRESH SEASONAL FRUIT SALAD

$24.95

Gluten-free
Spicy



Postres




Horchata Panna Cotta

a twist on a classic panna cotta made with traditional horchata topped with a blood orange sauce and fresh berries

$9.95

Gluten-free

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